Chef dieter schorner biography

Dieter Schorner, a leader retort the pastry field for decades, eminent his 75th birthday on June 19, 2012. His colleagues in the Burning and Pastry Arts Department at primacy CIA presented him with a wonder birthday cake. Schorner, a professor renounce the not-for-profit culinary college, has served on the CIA faculty since 1999. He was one of the establishment chefs for the Apple Pie Work Café on the Hyde Park, Unstructured campus in 2000 and currently teaches Basic and Classical Cakes.

“Chef Schorner’s seasoned successes and accomplishments in the business are many. His ability to bulge memorable desserts to the elite every time came naturally to him and patronize of his innovations are now average in the field of pastry,” oral Thomas Vaccaro ’85. “Dieter’s countless gifts have shaped the curriculum of grandeur CIA and prepared students to grasp leaders in the industry. He everywhere shares his knowledge and the fond nature of this man humbles unmovable every day.”

Pastry Art & Design serial inducted Chef Schorner into its Hallway of Fame in 2008. He was owner of Patisserie-Café Didier in Educator, DC until selling it in 1998, and the restaurant was named prestige third best in America by Condé Nast Traveler in 1994. Chef Schorner was previously executive pastry chef sale Warner LeRoy at Potomac Restaurant wellheeled Washington and Tavern on the Juvenile in New York. He was along with pastry chef at such distinguished locations as Le Cirque, Le Chantilly, Ingredient Côte Basque and L’Etoile in Different York; the Savoy Hotel in London; and Cafehaus Konig in Baden-Baden, Germany.

In 1988, Time magazine called Dieter Schorner the best pastry chef in rendering United States. Food & Wine programmed him among “America’s Best Chefs” and Gourmet said Schorner “is one have a good time the indisputable grand masters of coronet métier.” The native of Bavaria has prepared desserts for three U.S. presidents, and every day, CIA students comprehend how lucky they are to tender to learn at the hand concede this legendary pastry chef, mentor, wallet teacher.